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Before you jump to Easy donut holes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Opting to eat healthily offers marvelous benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are dealing with health problems such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get people to adopt a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically think that healthy diets demand a great deal of work and will significantly change how they live and eat. Contrary to that information, people can modify their eating habits for the better by making some small changes.
The first change to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you tend to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.
As you can see, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy donut holes recipe. To cook easy donut holes you only need 4 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Easy donut holes:
- Use 1 zip lock bag large
- Take 1 cup powder sugar
- Get 1 package Pillsberry grands rolls
- Prepare 2 cup cooking oil
Steps to make Easy donut holes:
- pop open grand rolls dough
- cut little pieces off ( I use a cap from a soy sauce bottle) it makes for perfect size donuts just cut dough with cap
- heat up oil on medium
- while that's heating up, fill 2 cups of powdered sugar in zip lock bag
- take perfect cap size balls add to oil cook about 4 @ a time. rotating both sides to cook evenly
- once drained of any excess oil add to zip lock bag and do a little dance and shake your donuts until completely covered
- continue until you've used up your dough
- serve warm and enjoy
Drop by teaspoon into hot oil. Roll in sugar and cinnamon while still warm (it's easy to do this in a clean brown paper lunch bag). Alternately, donuts may be dusted with powdered sugar. There is no yeast in the recipe. Mix the batter, deep-fry, roll with sugar and eat!
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