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Belgium Waffle
Belgium Waffle

Before you jump to Belgium Waffle recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.

Ingesting healthy foods can make all the difference in how we feel. Increasing our consumption of well balanced meals while reducing the intake of unhealthy types plays a role in a more balanced feeling. A little bit of pizza does not make you feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be difficult when it’s snack time. Shopping for snacks can be a challenge because you have countless options. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

When searching for a convenient wholesome snack, don’t forget about yogurt. Eating yogurt in place of a healthy larger lunch isn’t a good idea. Low fat yogurt would make a wonderful snack, nevertheless. It is a protein-rich resource of healthy minerals and vitamins. Yogurt is often eaten to help maintain the digestive system because it is so easily digestible by most people. Yogurt mixes wonderfully with nuts and seeds. This decreases your sugar consumption without reducing the taste of your snack.

You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to belgium waffle recipe. You can cook belgium waffle using 9 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Belgium Waffle:
  1. Provide 2 1/4 cups flour/cake flour
  2. You need 1 tbsp baking powder
  3. Take 3 tbsp sugar
  4. Take 1/2 tsp salt
  5. Use 1 tsp cinnamon
  6. Take 2 large eggs (separate the yolks & whites)
  7. Get 1/2 cups corn oil
  8. You need 2 cups milk
  9. Use 1 tsp vanilla extract
Steps to make Belgium Waffle:
  1. Preheat waffle maker and brush with melted butter or spray with cooking spray.
  2. In a large bowl, whisk together the flour, baking powder, sugar, salt & cinnamon.
  3. In a separate bowl, beat the egg whites with a hand mixer until stiff peaks form. Set aside.
  4. In another bowl, mix together the egg yolks, corn oil, milk & vanilla extract.
  5. Then, add the egg yolk mixture to the dry ingredients & mix well.
  6. Fold in the egg whites.
  7. Pour batter onto your waffle maker and cook according to manufacturer’s directions.
  8. Serve warm with your favourite toppings.

How would you describe your school day mornings? Looking for the authentic Belgian waffle recipe? Belgian waffles are versatile snacks that have been satisfying palates and stomachs since the Medieval ages. The Belgian waffles I'm referring to aren't the Belgian Waffle Recipe: Ingredients. The batter for these Belgian waffles quite literally comes.

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