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Before you jump to Breakfast Burger Melt recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of people who are suffering from diseases such as hypertension, which is directly related to poor eating habits. Although we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by implementing several modest changes.
In order to see results, it is definitely not a requirement to drastically alter your eating habits. Even more crucial than wholly modifying your diet is just simply substituting healthy eating choices whenever possible. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.
All in all, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to breakfast burger melt recipe. To cook breakfast burger melt you need 5 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Breakfast Burger Melt:
- Provide Burger patty 80/20
- Prepare over medium eggs
- Take ham
- You need buttered slices of bread
- Get cheddar cheese
Instructions to make Breakfast Burger Melt:
- First, fry your burgers on medium heat in a skillet using your choice of seasoning. I use a steak seasoning blend. Cook till desired doneiness. I like my burgers cooked through.
- Next, in a small skillet fry your eggs separately one at a time. The egg yolk will be runny when the sandwich is cut in half. This is what's called over medium eggs. This is my favorite way to eat eggs. If you like your eggs more cooked do so. I pan fried the slices of ham for a minute.
- Then, take a buttered slice of bread on one side and place it buttered side down in the skillet.
- Then place a slice of the cheddar cheese on top of the bread in the skillet. Just like you do when making a grilled cheese. Then top with a cooked burger, the egg, and the slice of ham and cheese. (I used 1 slice of cheese I split in half for both sandwiches) Exactly like in the picture.
- Place a slice of buttered bread on top of the cheese. The buttered side of the bread is facing up, so when you flip the sandwich the buttered side will keep the bread from sticking to the skillet and it helps with browning the bread.
- In skillet on medium heat brown the bread on one side. Then flip and brown the other side. Just like you would when making a grilled cheese sandwich.
- Enjoy.
Recipe courtesy of Food Network Kitchen. Meanwhile, brush the buns with melted butter. The best melting cheeses are soft, fresh, and creamy as hell. Here are our favorites for ooey, gooey And then there's cheese that you melt and stretch and pull and gaze longingly at. This ultimate breakfast burger is loaded with avocado, egg, cheese, tomato jam, a sausage-infused One tip to be aware of: don't overwork the meat, as this will create a light and airy patty that melts in.
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