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Burger on a Bun
Burger on a Bun

Before you jump to Burger on a Bun recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

Ingesting healthy foods tends to make all the difference in the way we feel. We tend to feel way less gross whenever we increase our daily allowance of wholesome foods and reduce our consumption of processed foods. A little bit of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Sometimes it’s hard to find wholesome foods for treats between meals. You can spend hours at the food market searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack food.

Whole grain snacks are an outstanding choice for a fast balanced snack. Starting your day with a piece of whole grain bread toasted can give you that added boost you need to get going. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always better than eating the processed grains we commonly come across in our grocery stores.

You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to burger on a bun recipe. To make burger on a bun you need 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Burger on a Bun:
  1. Prepare Buns
  2. You need 3-1/2 cup all purpose flour
  3. Get 1 large egg
  4. Get 3/4 cup water
  5. Take 2 tablespoon yeast
  6. You need 1/4 cup sugar
  7. Get 2 tablespoons butter softened
  8. Provide 1 teaspoon salt
  9. Provide Coating oil
  10. Provide As needed extra virgin olive oil
  11. Provide Burger patties
  12. Provide 2-1/4 pound ground beef
  13. You need 1-1/2 teaspoon salt
  14. Get 1/2 teaspoon ground black pepper
  15. Use 1 teaspoon liquid smoke
  16. Prepare Eggwash
  17. You need 1 large egg
  18. Take 1-1/2 tablespoon water
  19. Take Other
  20. Provide To taste your favorite condiments
Steps to make Burger on a Bun:
  1. Mix all the ingredients for the buns together. Knead and form a ball, coat with coating oil. Cover and let rise till doubled in size.
  2. Mix the water and egg for the eggwash.
  3. Preheat oven to bake 375° Fahrenheit. Divide the dough into sixths. Form into balls. Put on a baking sheet and bake, for 18-20 minutes. Last 5-7 minutes take out put eggwash on top of buns add bake into the oven, for the remaining cooking time.
  4. Let them cool.
  5. Mix the ingredients for the burger patties. Form into 6 patties. These can be made ahead of time.
  6. Fry the patties in a skillet till desired doneness.
  7. Build the burger and serve I hope you enjoy!

Keep a close eye on them and don't let them get too brown or else that texture will take on a life of its own and defeat the purpose of starting with a soft bun. How do we eat these burgers, on these non-burger buns? There are three ways you can go about putting a hamburger patty into a hot dog bun. The person who uses the TPM is usually slightly anxious—they rush to the closest thing to an actual hamburger bun to get this whole thing over with. Serve on a bun with lettuce, tomato, and aioli sauce.

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