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Before you jump to Easy Pumpkin & Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for doing this. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. While we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. A lot of people typically assume that healthy diets require much work and will significantly change how they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing a few simple changes.
You can see results without needing to remove foods from your diet or make huge changes right away. It’s not a bad idea if you wish to make considerable changes, but the most vital thing is to bit by bit switch to making healthier eating selections. Soon enough, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.
Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy pumpkin & chocolate chip muffins recipe. To make easy pumpkin & chocolate chip muffins you need 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Easy Pumpkin & Chocolate Chip Muffins:
- Provide Vanilla cake mix
- Use Pure pumpkin (standard size, not jumbo can)
- Take Chocolate chips
- Provide Vanilla (optional)
- You need Pumpkin pie spice (optional)
Steps to make Easy Pumpkin & Chocolate Chip Muffins:
- •Mix all ingredients together (do NOT add eggs, oil, etc. as instructed on the cake mix box). •Stir well (mixture will be thick and hard to stir). Spray muffin pan or use liners. Fill each tin 3/4 full. •Bake at 350 for 10-15 mins. Oven cooking times vary.
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