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Stir-fried Mince & Green Beans in Chili Garlic Oil
Stir-fried Mince & Green Beans in Chili Garlic Oil

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We hope you got benefit from reading it, now let’s go back to stir-fried mince & green beans in chili garlic oil recipe. You can have stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Stir-fried Mince & Green Beans in Chili Garlic Oil:
  1. Prepare 1/8-1/4 Kilo Pork Mince
  2. Get 1 handful Beans, ends removed, bite-size cut
  3. Prepare 1/2 small red onion, chopped
  4. Prepare 2 cloves garlic, chopped
  5. Prepare 1-2 tsp chilli garlic oil or sauce
  6. Provide 1 Tbsp cooking oil
  7. Use 1 tsp butter
  8. Provide 1 handful moringa leaves (optional) or substitute spinach
  9. You need 1 dash Knorr or Maggi seasoning or any soy seasoning
  10. Get to taste Salt
  11. Prepare to taste Pepper
Steps to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
  1. Sauté in cooking oil the garlic and onions.
  2. Add the pork mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
  3. Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
  4. Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.

Too often, I get comments from friends: "You always eat good (restaurant) food!". Not that I'm complaining, but sometimes all I wanna do is to stay in the comfort of my house and have a simple. This is hot, hot, hot but you can leave out some of the chillis if you want to. Waitrose now do Thai basil, though the recipe should really be made with holy basil. Turkey mince is economical and low fat.

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