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Cheese cake on cups
Cheese cake on cups

Before you jump to Cheese cake on cups recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.

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We hope you got insight from reading it, now let’s go back to cheese cake on cups recipe. To cook cheese cake on cups you need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Cheese cake on cups:
  1. Get 1 cup liquid milk
  2. Prepare 200 g Philadelphia cheese
  3. Provide 100 g tea biscuits, the equivalent of a box
  4. Provide 50 grams butter
  5. Take 2 cream shanti
  6. Provide 6 strawberries, fresh
  7. Prepare Chocolate sauce for garnish
Steps to make Cheese cake on cups:
  1. Put the biscuits in food processer, add the butter and grind until the mixture becomes smooth. Biscuit mixture is placed in a small bowl and set aside.
  2. In another bowl, put the cheese, cream shanti, a glass of milk and then cut the cheese with a spoon, add to the cheese mixture and beat​hand for 5 minutes to hold together and become creamy
  3. In small cups, put the amount of a mixture biscuits and pressing it with your fingers to stacked well. Add a layer of cream on the biscuit layer to cover and then put a layer of biscuits, and by supplying a spoon to cover the cream
  4. Cups are placed in the refrigerator for an hour of much-cream and then placed outside the refrigerator, paints a different forms of chocolate sauce and strawberries are placed and served cold.
  5. Enjoy

Beat in eggs and vanilla until smooth. A wide variety of cheese cake cups options are available to you, such as disposable, sustainable, and stocked. Find this Pin and more on %% Cheese Cake %% by. Layered with a graham cracker crust and creamy tangy cheesecake. Top with salted caramel sauce or These mini cheesecakes are rich, creamy and smooth.

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