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Lilhpster's Vegan Egg Salad
Lilhpster's Vegan Egg Salad

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We hope you got insight from reading it, now let’s go back to lilhpster's vegan egg salad recipe. To make lilhpster's vegan egg salad you need 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to prepare Lilhpster's Vegan Egg Salad:
  1. Take firm tofu drained
  2. Use vegannaise
  3. Take sweet relish
  4. Take lemon juice
  5. Provide garlic powder
  6. Provide onion powder
  7. Use Indian black salt (Kala Namak)
  8. Prepare of celery diced
  9. Take mustard
  10. Get paprika for garnish
Instructions to make Lilhpster's Vegan Egg Salad:
  1. In a medium-sized bowl, mash the tofu with a fork. Add remaining ingredients and stir together until well combined. Sprinkle with paprika for garnish, if desired. - - Serve on bread with lettuce for an "egg" salad sandwich, or spread on crackers.

Serve on bread or in lettuce bowls. Vegan Egg Salad is made with silken tofu, perfectly seasoned vegan mayo, mustard, and chives and served as a sandwich or wrap! It's easily customizable, protein rich, and quick and easy to make. Made with simple ingredients, this mock egg salad is so easy to put together and makes for a satisfying. Thanks to a few tricks and tips, this is the best Vegan Egg Salad ever!

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