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Before you jump to Quick and Easy Chicken Enchiladas recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
Healthy and balanced eating encourages a feeling of wellness. We are likely to feel way less gross when we increase our intake of healthy foods and reduce our consumption of processed foods. Eating fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it’s hard to find healthy foods for snacks between meals. You can spend numerous hours at the food market searching for an ideal snack foods to help you feel healthy. Here are some healthy snacks that you can use when you need a fast pick me up.
If you might be looking for a speedy snack, you can’t go drastically wrong with a whole grain one. Starting your day with a piece of whole grain bread toasted can give you that added boost you need to get going. When you need a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always far better than eating the highly processed grains we commonly find in our grocery stores.
You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to quick and easy chicken enchiladas recipe. You can have quick and easy chicken enchiladas using 8 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Quick and Easy Chicken Enchiladas:
- Prepare 2 chicken breasts
- Prepare 6 Ortega whole wheat wraps
- Use 1 onion, chopped
- You need 2 tbsp cream cheese
- Prepare 1 cup tomato sauce, divided
- Take 1 guacamole
- Prepare 3/4 cup cheese, grated
- Get 2 tbsp olive oil
Steps to make Quick and Easy Chicken Enchiladas:
- Preheat oven to 350 ℉. Grease a 9 x 13 inch baking pan and put aside.
- Cut chicken into small pieces. Then in a large skillet add olive oil, onion and chicken. (I actually pre-cooked the chicken and shredded it beforehand to make this step easier).
- Add cream cheese and 1/3 cup tomato sauce to the skillet, stirring occasionally until creamy.
- Add the chicken mixture to the center of each wrap. Add a tablespoon of guacamole on top of the chicken mixture. Roll wraps and place into baking pan.
- Spread the rest of the tomato sauce on top of the wraps.
- Top with cheese and bake for 15 minutes or until cheese is melted.
I've not made a meal this easy in quite awhile and I was excited with the results when I was finished with these Cheesy Chicken Enchiladas. Homemade Chicken Enchiladas made from scratch - saucy, cheesy and full of flavour! Tortillas - I use flour tortillas as you can buy large ones that are pliable and easy to roll up without. Keywords: BEST Chicken Enchilada Recipe, chicken enchilada recipe, chicken enchiladas, easy chicken enchiladas, enchiladas. I quadruple it and store the extra in gallon bags laid flat in the freezer for super quick thawing.
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