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Tangra style Chilli Veg Manchurian
Tangra style Chilli Veg Manchurian

Before you jump to Tangra style Chilli Veg Manchurian recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is nowadays a lot more popular than it used to be and rightfully so. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get us to adopt a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. In reality, though, merely making some minor changes can positively affect day-to-day eating habits.

One way to deal with this to start seeing some results is to realize that you do not have to alter everything right away or that you should completely do away with certain foods from your diet. Even more crucial than wholly changing your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get used to the change. As you continue your habit of eating healthier foods, you will see that you will not want to eat the old diet.

As you can see, it’s not at all hard to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to tangra style chilli veg manchurian recipe. You can have tangra style chilli veg manchurian using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Tangra style Chilli Veg Manchurian:
  1. Prepare For Manchurian Balls:
  2. Get 1/2 cup cabbage chopped fine
  3. Get 1/4 cup beans chopped fine
  4. You need 1/4 cup spring onions chopped fine
  5. Provide 1/4 cup carrots chopped fine
  6. Take 1 ginger chopped finely
  7. Use 1 cup Maida
  8. Take 1 Tbsp Cornflour
  9. Prepare As required Salt
  10. Provide as required Oil to fry
  11. Use For Gravy:
  12. Prepare 1/2 ginger chopped fine
  13. Use 1-2 garlic pods chopped fine
  14. Prepare 1/4 cup chopped spring onions
  15. Get 1 spring coriander leaves chopped fine
  16. You need 3-5 green chillies chopped fine
  17. Provide 1 Tbsp cornstarch with 1 Tbsp water
  18. You need 1 tsp soya sauce
  19. Use 1 cup vegetable stock
  20. Use As required Oil
Instructions to make Tangra style Chilli Veg Manchurian:
  1. For Manchurian Balls - In a bowl add chopped vegetables, chopped ginger, add Maida, cornflour and make small balls. Set aside.
  2. In a wok heat oil and fry the balls until golden in colour. Set aside
  3. For gravy - In a wok heat oil, add chopped ginger and garlic, chopped green chillies and stir for 1 min. Add chopped coriander leaves, chopped spring onions and stir for 2-3 mins.
  4. Add soya sauce, vegetable stock and cornstarch mixed in water. Stir. Add the fried Manchurian Balls.
  5. Let the gravy thicken a little bit. Set aside.
  6. Enjoy with fried rice or steamed rice hot.

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