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Before you jump to Southern Stuffed Pork Chops recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.
Healthy eating encourages a feeling of wellness. Whenever we eat more healthy snacks and a lesser amount of of the bad ones we typically feel much better. Eating fresh vegetables helps you feel much better than eating a slice of pizza. This is usually a problem, however, in terms of eating between meals. You can spend hours at the food market searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting treat.
If you are looking for a fast snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for the afternoon meal. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products just like white bread to the healthier whole grain choices.
You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to southern stuffed pork chops recipe. You can cook southern stuffed pork chops using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Southern Stuffed Pork Chops:
- Get thick cut pork chops
- Provide serving of prepared stuffing
- Provide of cowboy meat rub
- Prepare salt
- Use pepper
Steps to make Southern Stuffed Pork Chops:
- preheat oven to 375
- prepare your chops by cutting a deep pocket into the fatty side of the chop
- sprinkle salt and pepper over, under and inside the chop then rub on the cowboy seasoning
- prepare 4 servings of instant stuffing following the directions on its package, I use stove top
- take out two servings and put them in a separate bowl then stuff your pork chops with the stuffing from the bowl, place pork chops in a baking dish and bake for 40 minutes
- in the last 15-20 put the rest of the stuffing into the baking dish to reheat. serve and enjoy!
Baked Stuffed Pork Chops with Stuffing. These stuffed pork chops are quick enough to make for a weeknight meal, but impressive enough for a dinner party. Add a side of mashed potatoes and Stuff each pocket with filling. Press the seam to seal it as best you can. You can use a toothpick to secure it if you wish.
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