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Toasted Almond and Marzipan Blondies ❤️
Toasted Almond and Marzipan Blondies ❤️

Before you jump to Toasted Almond and Marzipan Blondies ❤️ recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let’s go back to toasted almond and marzipan blondies ❤️ recipe. You can have toasted almond and marzipan blondies ❤️ using 11 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Toasted Almond and Marzipan Blondies ❤️:
  1. Prepare 3/4 cup unsalted butter
  2. Provide 3/4 cup white chocolate (I used Lindt)
  3. Take 1/2 cup granulated sugar
  4. Get 1/2 cup muscovado sugar
  5. Prepare 2 eggs
  6. Use 1 tablespoon vanilla paste (or extract)
  7. Provide 1 1/2 cups all-purpose flour
  8. Get 1 teaspoon baking powder
  9. You need 1/2 teaspoon smoked sea salt flakes
  10. Prepare 120 g Marzipan, chopped into small cubes or pieces
  11. Provide 100 g toasted almonds
Instructions to make Toasted Almond and Marzipan Blondies ❤️:
  1. Preheat oven to 180 degrees C. Grease and line a baking tray with parchment.
  2. Place the butter and half of the white chocolate in a heat proof bowl and heat in the microwave until melted. Stir to combine. Set aside to cool slightly. Whilst still warm, add both sugars then whisk until combined.
  3. Add the eggs(one at a time) whisking after each egg is incorporated. Stir in the vanilla.
  4. Add the flour, baking powder, and salt. Mix until the batter just comes together (be careful not too overmix) be gentle with the batter.
  5. Fold in the chopped marzipan, almonds remaining white chocolate. Bake for 25 - 30 minutes, until golden and slightly soft in the middle. If you’re using a larger baking tray start checking your blondies at 25 minutes.
  6. Set aside to cool, slice into bars and serve with vanilla ice cream and seasonal fruit 🍓🍒 Enjoy! 👌🏽

They are incredibly easy to prepare and taste like a cookie from Mrs These blondies are sturdy enough to bring to a potluck or party, so I hope they are a hit with all of your friends and family members, too. Almond paste is a key ingredient in marzipan and many other European-style candies and pastries. It can be expensive to buy in stores but luckily it's easy to make at home. This almond paste recipe requires just four ingredients (one optional) and a food processor. What it's made out of: Almonds, sugar, glucose syrup, and water.

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