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Simple & Tasty Kimchi Fried Rice
Simple & Tasty Kimchi Fried Rice

Before you jump to Simple & Tasty Kimchi Fried Rice recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.

We are very mindful that eating healthy snacks can help us truly feel better inside our bodies. We are likely to feel way less gross whenever we increase our consumption of healthy foods and lower our consumption of processed foods. A piece of pizza does not have you feeling as healthy as eating a fresh green salad. Sometimes it’s tough to find wholesome foods for something to eat between meals. You can spend hours at the supermarket searching for an ideal snack foods to help you feel healthy. Here are a few healthy snacks which you can use when you need an instant pick me up.

When looking for a convenient nutritious snack, make sure you remember about yogurt. Occasionally people elect to eat yogurt over a balanced lunch which is not the right idea. You can not beat yogurt any time it comes to a nutritious snack though. It is a protein-rich source of wholesome nutritional vitamins. Yogurt is very easy for the physical body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Fast hint: choose unsweetened yogurt and include walnuts or flaxseeds. This reduces your sugar absorption without minimizing the taste of your snack.

A large selection of quick health snacks is easily available. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to simple & tasty kimchi fried rice recipe. You can cook simple & tasty kimchi fried rice using 8 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to prepare Simple & Tasty Kimchi Fried Rice:
  1. You need 100 grams Kimchi
  2. You need 2 Eggs
  3. Take 10 cm Japanese leek (finely chopped)
  4. You need 3 bowls Hot cooked white rice
  5. Use 1 tsp Chinese soup stock
  6. Prepare 2 tsp Garlic soy sauce
  7. Prepare 1 Pepper
  8. Take 1 Sesame oil
Instructions to make Simple & Tasty Kimchi Fried Rice:
  1. Finely slice the Japanese leek. Beat the egg with a little salt. Chop up the kimchi and drain out the juice.
  2. Heat a frying pan and grease it with some vegetable oil. Then lightly cook the beaten egg until half-cooked before removing it from the pan. Re-grease the pan with sesame oil and lightly stir-fry the kimchi.
  3. Add the cooked rice, Chinese soup stock paste and the juice from the kimchi and briskly stir-fry. Then, add in the egg from Step 2 and the finely chopped leek and keep stir-frying.
  4. Lastly, drizzle in some soy sauce from the edges of the pan and briskly stir-fry everything. Please season this dish with however much pepper you like and make sure to use some of the green end of the leek as well.
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