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Before you jump to Mom's birthday cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to mom's birthday cake recipe. To cook mom's birthday cake you need 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mom's birthday cake:
- Provide 1 lil bottle of red food color
- Prepare 1 lil bottle of blue food color
- Take few drops of blood orange aroma
- You need 450 g mascarpone
- Provide 1 box any chocolate chip cookie or cookie with choco cream
- Prepare few slices of dried kiwi and mango for decoration
- Use 100 g butter
- Prepare fresh strawberries for decoration and for the cream
- Get ready strawberry cream base + 150 ml milk to make it with
- Take 7 tbs sugar
- Provide 50 g gelatine (dry dust form)
Instructions to make Mom's birthday cake:
- Melt the butter in the microwave and mix it with the chocolate chip cookies that you crumbled up first. You need to create a quite moist crust.
- Push this crust to the bottom of a cake pan with removable bottom and put it in the frigde
- Prepare the strawberry cream with milk according to instructions on box plus add small pieces of strawberry in it.
- Mix a little mascarpone with the blood orange taste and put a thin layer on the cookie crust. Next comes the layer of the strawberry cream.
- Divide the mascarpone in 3 equal parts. Put the red color in one part, the blue in the other and leave the third white.
- Mix the gelatine with cold water first, then heat it up, then wait till it cools down and divide it between the 3 mascarpone cups. Also devide the sugar between the mascarpone cups.
- Next put the 3 different colors of mascarpone in batches on top of strawberry cream and mix them carefully with a toothpick,try to make a marble design. Let it cool off in fridge
- Last step is to decorate the top with dried n fresh fruits
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