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Before you jump to Apple Brown Sugar & Cinnamon Loaf Cake recipe, you may want to read this short interesting healthy tips about Healthy Vitality Goodies.
We all know that having healthy foods can help us feel better inside our bodies. Whenever we eat more healthy foods and less of the bad ones we generally feel much better. Eating more fresh vegetables helps you feel better than eating a piece of pizza. This is usually a problem, nevertheless, with regards to eating between meals. Finding snacks that will help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
Try eating almonds unless you have problems with nut allergies. Almonds are often considered a super food because they are packed full of things which help boost our vitality while keeping us healthy. Various vitamins and minerals are found in these wonderful nuts. Tryptophan, an enzyme also present in turkey that causes drowsiness, is available in almonds. Regarding almonds, however, they wont allow you to really miss a nap. Rather they will merely help your muscles and gastrointestinal system relax while also helping you feel less burned out. Your emotional condition is often lifted simply by eating almonds.
You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to apple brown sugar & cinnamon loaf cake recipe. To make apple brown sugar & cinnamon loaf cake you need 14 ingredients and 11 steps. Here is how you do that.
The ingredients needed to prepare Apple Brown Sugar & Cinnamon Loaf Cake:
- Use Cake:
- Provide 3/4 cup butter
- You need 1 1/2 cup AP flour
- Get 3/4 cup white sugar
- Get 2 tsp vanilla extract
- Get 2 tsp baking powder
- Provide 2 medium-sized eggs
- Prepare 1/2 cup whole milk (low-fat works as well)
- Get 1 medium-sized apple
- You need Brown sugar mixture:
- Take 1/2 cup light brown sugar
- Take 1 1/2 tsp cinnamon
- Use Pinch nutmeg
- Prepare Pinch salt
Instructions to make Apple Brown Sugar & Cinnamon Loaf Cake:
- Preheat oven to 180 degrees Celsius. (350 degrees Fahrenheit)
- In a bowl, combine ingredients for the brown sugar mixture together with a fork; set aside.
- Take out a medium-sized mixing bowl, using a hand mixer, combine butter and white sugar until fluffy, about 3 minutes.
- Then, add in the eggs in one at a time, combine well with hand mixer. Add in vanilla and gradually add in the milk; mix well.
- Next, add in baking powder and gradually add in flour. Continue to mix with hand mixer.
- Core, peel and slice apple into cheeks. (Cheeks mean thinly sliced apples.)
- For this step you can do whichever you prefer: 1. Lightly spray loaf tin and be done. 2. Lightly spray loaf tin and line with parchment paper. Then, lightly spray the parchment paper to prevent the cake from sticking and to make removing the cake easier. I prefer the second method.
- Pour about 1/2 the batter into the loaf tin then place some of the sliced apple on top. Then, coat the top with the brown sugar mixture. Repeat this process.
- Bake for 50 minutes or until your toothpick comes out clean.
- Allow the cake to cool for about 15 minutes, then remove from tin. Serve warm or chill in fridge for 20-30 minutes. In my opinion, chilled has the best texture and flavor!
- Soooooo good!
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