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Bacon Roasted Brussel Sprouts
Bacon Roasted Brussel Sprouts

Before you jump to Bacon Roasted Brussel Sprouts recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

We are very mindful that consuming healthy meals can help us really feel better inside our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy ones plays a role in a more balanced feeling. A bit of pizza does not make you feel as healthy as consuming a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. Shopping for snacks can be a struggle because you have so many options. Here are some healthy snacks which you can use when you need an instant pick me up.

When looking for a convenient healthy snack, don’t forget about yogurt. Occasionally people elect to eat yogurt over a balanced lunch which is not the right idea. As a treat, however, yogurt is one of the best things you are able to reach for. Along with calcium, it is a good supplier of protein and vitamin B. Yogurt is simple for the physical body to digest and, based on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Yogurt combines wonderfully with nuts and seeds. This reduces your sugar absorption without lowering the taste of your snack.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to bacon roasted brussel sprouts recipe. You can have bacon roasted brussel sprouts using 5 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Bacon Roasted Brussel Sprouts:
  1. Use 12 oz package of brussel sprouts
  2. You need 4 slice bacon, reserve grease
  3. Use 1/2 cup onion, diced
  4. Prepare 1 salt to taste
  5. Take 1 fresh cracked black pepper, to taste
Instructions to make Bacon Roasted Brussel Sprouts:
  1. Preheat oven to 375°F.
  2. Fry bacon until crispy, crumble bacon, and reserve grease. Set aside until you get brussel sprouts ready.
  3. Wash brussel sprouts. Cut off stems and remove any bad outer leaves.
  4. Cut in half.
  5. Toss in bowl with onions, bacon, bacon grease, salt and fresh cracked black pepper to taste.
  6. Line a baking sheet with tin foil and spray with cooking spray.
  7. Arrange sprouts in singer layer on baking sheet.
  8. Roast for 15 minutes, stir. Then rearrange on baking sheet in a singler layer. I try to make sure each sprout is turned over so that both sides will brown.
  9. Continue roasting for 10 minutes or until all sprouts are tender and have some degree of browning to them.
  10. Enjoy!

Growing up I did not like eating Brussel Sprouts, but now I love them! Then add in your garlic and bacon pieces. Let the Brussel Sprouts cook for a few minutes until the flat side looks nice and brown. Smokey bacon meets nutty and sweet Brussels Sprouts: a tender and crispy combo that feels just like heaven in a bowl! Oven Roasted Brussels Sprouts with Smokey Bacon.

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