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Smoked Salmon Wontons (Baked)
Smoked Salmon Wontons (Baked)

Before you jump to Smoked Salmon Wontons (Baked) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today much more popular than in the past and rightfully so. The overall economy is affected by the number of men and women who are suffering from health conditions such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make several simple changes that can start to make a good impact on our day-to-day eating habits.

Initially, you must be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you don’t wish to eat. For instance, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? One heart-healthy alternative that can give you a great start to your day is oatmeal. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to smoked salmon wontons (baked) recipe. To cook smoked salmon wontons (baked) you need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Smoked Salmon Wontons (Baked):
  1. Provide wonton wrappers - will need about 30 - 35
  2. You need smoked salmon
  3. Use cream cheese @ room temp
  4. Prepare fresh chives, finely snipped
  5. Use cooking spray
  6. Use water for sealing wontons
  7. Provide lemon, sliced
Steps to make Smoked Salmon Wontons (Baked):
  1. Preheat oven to 375. Prep large cookie sheet with cooking spray and/or foil.
  2. Flake salmon in a medium mixing bowl. Add in cream cheese and chives - mix until well combined.
  3. Spoon a teaspoon of salmon mixture into center of wonton. Fold wontons however you prefer - heres's one of my simple methods….Wet finger with water and moisten edges of wonton. Fold in half - making a triangle. Make sure all air is out and pinch edges to seal. I also do a tiny fold of pinched edges (totally optional).
  4. Place filled wontons on cookie sheet. Lightly spritz tops with cooking spray.
  5. Bake for 8 - 12 minutes or until lightly browned. Serve with lemon wedges. Enjoy : )

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