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Simple Lunch Liver and Fried Rice
Simple Lunch Liver and Fried Rice

Before you jump to Simple Lunch Liver and Fried Rice recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.

Ingesting healthy foods tends to make all the difference in the way you feel. Whenever we eat more healthy meals and a smaller amount of the bad ones we typically feel much better. A salad allows us to feel much better than a piece of pizza (physically in any case). Sometimes it’s difficult to find wholesome foods for something to eat between meals. Finding snacks that help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting snack food.

If you’re not sensitive to nuts, try eating some almonds! As an all-in-one energy booster, almonds provide many health advantages. Almonds can be a natural source of B vitamins along with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan that may often allow you to be sleepy. But whenever you eat almonds, you don’t feel like you need to sleep a while. These nuts loosen up the muscles and supply a general sense of comfort. Your emotional level can often be lifted by simply eating almonds.

You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to simple lunch liver and fried rice recipe. You can have simple lunch liver and fried rice using 8 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Simple Lunch Liver and Fried Rice:
  1. Get 2 cups rice
  2. You need 3 tomatoes diced
  3. You need 2 onions diced
  4. Prepare 3/4 kg Liver
  5. Get 1 tsp soy sauce
  6. Get 2 tbsp cooking oil
  7. Prepare to taste salt
  8. Provide bunch coriander
Steps to make Simple Lunch Liver and Fried Rice:
  1. Cut liver into pieces and boil and set aside
  2. Heat a table spoon of oil and fry half the diced onions.
  3. Add half the tomatoes and stir. When soft and four cups water and boil. Add salt
  4. Add the rice and stir cover and allow to cook
  5. Fry the remaining onions and add liver.
  6. Add in the tomatoes and stir. Cover and add salt and soy sauce.
  7. Cover and cook
  8. Plate and garnish with a little coriander

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