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Before you jump to Breakfast Bombs recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now much more popular than in the past and rightfully so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. In reality, though, simply making a couple of modest changes can positively impact daily eating habits.
These types of changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, contain monounsaturated fats which are essentially good fats that combat the effects of bad cholesterol. Olive oil also is a good source of vitamin E which is beneficial for your skin, among other things. It might be that you already believe that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. Organic foods are a superb choice and will reduce any possible exposure to harmful pesticides. If you can find a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients due to storage or not being picked at the right time.
Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to breakfast bombs recipe. To make breakfast bombs you only need 4 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Breakfast Bombs:
- Get Pillsbury Grands biscuits
- Provide Shredded cheese,(I used cheddar)
- Take Some slices of cooked bacon
- Provide scrambled eggs
Instructions to make Breakfast Bombs:
- Cook your bacon slices until crisp so they'll crumble easily.
- Cook the eggs & have the cheese ready.
- Flatten out the biscuits to about 2 & 1/2-3 inches from side to side.
- Put a little bit of bacon, scrambled egg, & cheese on the flattened biscuit.
- Grab the sides & start pulling them to the top & pinch to close.
- Turn the pinched side down onto a greased pan. Cook at 425 degrees for 8-10 minutes.
They have all of the elements of a complete classic breakfast, and baking them in a muffin tin makes cooking, portion control and storage a breeze. Why our community are loving these. It all started with a fussy eater. FAQs; Delivery Info ; Contact; WORK WITH US. If you love breakfast sandwiches, this very well might become your favorite recipe of all time.
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