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Roasted Garlic Parmesan Brussel Sprouts
Roasted Garlic Parmesan Brussel Sprouts

Before you jump to Roasted Garlic Parmesan Brussel Sprouts recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.

Eating healthy foods tends to make all the difference in how we feel. We are likely to feel way less gross after we increase our daily allowance of nutritious foods and reduce our consumption of unhealthy foods. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. This is usually a problem, however, when it comes to eating between snacks. Finding goodies that help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?

If you are looking for a quick snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for lunch. Chips and crackers created from whole grains can be excellent for quick snacks to eat on the go. Make the shift from refined products including white bread to the healthier whole grain alternatives.

You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to roasted garlic parmesan brussel sprouts recipe. To make roasted garlic parmesan brussel sprouts you only need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Roasted Garlic Parmesan Brussel Sprouts:
  1. You need 1 lb Brussel Sprouts, washed and cut in half length wise
  2. You need 3 clove minced garlic
  3. Prepare 2 tbsp olive oil
  4. Get 2 tsp lemon juice
  5. You need 1/4 tsp sea salt
  6. You need 1/2 tsp ground black pepper
  7. Take 1/4 cup freshly grated parmesan cheese
  8. Use 1/2 tsp garlic powder
Instructions to make Roasted Garlic Parmesan Brussel Sprouts:
  1. Preheat oven to 400
  2. In a large bowl, mix Brussel Sprouts with olive oil, lemon juice, garlic, salt and pepper until well combined.
  3. Pour onto baking sheet, spreading evenly. Sprinkle garlic powder on top.
  4. Bake for 15 minutes. Take out and flip over. Sprinkle salt and pepper.
  5. Bake an additional 10 minutes. Take out and sprinkle parmesan cheese on top. Bake for another 2 minutes, or until they are golden brown.

For instance, a brussel sprout is a solid structure that won't change it's shape dramatically after roasting. A cake goes into the oven one way (a batter) and comes out an entirely. Roasted brussels sprouts should be in their own food group because they're loved by so many folks and they're super delicious. There's so many Just as simple to make as our other brussels sprouts, this version is loaded with flavor not just from the garlic, but also from the delicious parmesan cheese. The most amazing Roasted Brussels Sprouts are golden and CRISPY with a crunchy garlic parmesan crust!

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