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Before you jump to Simple Honey Cookies recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.
Healthy and balanced eating helps bring about a feeling of health and wellbeing. We are likely to feel way less gross whenever we increase our daily allowance of wholesome foods and reduce our consumption of unhealthy foods. A piece of pizza will not cause you to feel as healthy as consuming a fresh green salad. Sometimes it’s difficult to find healthy foods for treats between meals. Shopping for goodies can be a challenge because you have countless options. Why not try some of the following wholesome snacks the next time you need some extra energy?
Just about the most popular treats is yogurt. Eating yogurt in place of a wholesome larger lunch just isn’t a good idea. Low fat yogurt makes a wonderful snack, nonetheless. It is a protein-rich resource of nutritious nutritional vitamins. Easily digestible, yogurt can even help your gastrointestinal system work correctly depending upon the culture used to make it. Yogurt combines beautifully with nuts as well as seeds. This decreases your sugar intake without lowering the taste of your snack.
You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to simple honey cookies recipe. You can have simple honey cookies using 5 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Simple Honey Cookies:
- Get 100 grams Butter (See hints)
- Prepare 50 grams Sugar
- Get 1 Egg yolk
- You need 40 grams Honey
- Prepare 250 grams White flour
Steps to make Simple Honey Cookies:
- Add sugar to butter warmed to room temperature, and mix until it turns into a cream. It is good to use a whisk.
- Add egg yolk and honey, and roughly mix together.
- Sift in the flour in 2 batches. Lightly stir with a spatula.
- Put plastic bags on your hands, wrap rubber bands around your wrists to secure, then gather the dough into one lump.
- Pick it up in one hand after gathering into one lump, and cover with the plastic bag with your other hand.
- Close the bag opening, and let sit in the fridge for more than 10 minutes.
- Roll out the dough with a rolling pin to 5mm thick, and split open the bag from the center.
- Cut out the cookies (kids can easily do this), and bake in an oven preheated to 355°C/180°C for 12 minutes. Let cool well on a rack after baking.
Want something special for the cookie plate? These honey-hazelnut crisps are sure to please. Today's Honey Cookie Cut-Out is yet another delicious variation. Using Cleverly Simple's sugar cookie icing recipe as a base, a little added honey works perfect! Lemon Honey Cloud Cookies. by Natalie.
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