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Before you jump to Sausage breakfast casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons for this. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Although we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, most people believe that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, however, to make several small changes that can start to make a good impact on our day-to-day eating habits.
In order to see results, it is definitely not essential to drastically modify your eating habits. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you did. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.
Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sausage breakfast casserole recipe. To make sausage breakfast casserole you need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Sausage breakfast casserole:
- Provide 7 eggs beaten
- Get 1/4 cup milk
- You need 1 red pepper chopped (optional)
- Provide 1 onion chopped finely
- Get 3 medium or small potatoes diced finely
- Get 1 bag low fat cheddar cheese
- Provide 1 lb loose sausage browned and drained
- Provide to taste Salt and pepper
Instructions to make Sausage breakfast casserole:
- Brown sausage, onion, potatoes, and peppers (and drain if needed)
- Wisk eggs, milk, and seasoning and half the bag of cheese
- Place cooked sausage and veggies in greased casserole dish
- Pour egg mixture over and then top with remaining cheese
- Bake at 350 for 55 min. Or cover and bake next morning for fresh breakfast
The Most Important Brunch Recipe Question of All: Can I Make This Breakfast Casserole Ahead of Time? In a medium skillet, brown the sausage over medium heat until fully cooked and no longer. In a medium bowl, mix together mustard powder, salt, eggs and milk. Add the sausage, bread cubes, and cheese, and stir to coat evenly. Place a large skillet over medium heat and coat it with nonstick cooking spray or a little bit of olive oil.
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