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Mixed Egg Fried Rice
Mixed Egg Fried Rice

Before you jump to Mixed Egg Fried Rice recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

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We hope you got benefit from reading it, now let’s go back to mixed egg fried rice recipe. You can cook mixed egg fried rice using 17 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Mixed Egg Fried Rice:
  1. You need Basmati rice -
  2. Prepare Water -
  3. Use onion Big sliced -
  4. You need Onion leaves - chopped
  5. Provide Carrot - (chopped)
  6. Take Egg -
  7. Get Milk -
  8. Get Tomato sauce -
  9. Get Ghee -(desired amount)
  10. Prepare Cashew paste -
  11. Take Garlic - finely chopped -
  12. Take Bay leaf - chopped ) 3(
  13. You need Cardamom powder -
  14. Provide Black pepper -
  15. Use Fennel seed powdered -
  16. Provide Salt Sugar and
  17. Provide Raisins cashew (kismis) and -
Steps to make Mixed Egg Fried Rice:
  1. 1.Wash the rice thoroughly in a bowl and drain it.
  2. Cook the rice with 2 cup of water by adding sufficient amount of salt and bay leaves. Keep it aside.(Add more water if the rice is not cooked and strain it).
  3. Heat ghee in a pan, add the sliced big onions and 1tsp of sugar, Saute till the onions turn into golden brown colour. Keep it aside.
  4. Now add carrot, chopped garlic  and onion leaves into the pan and saute it well till the raw aroma dissapear. Keep it aside.
  5. Beat the eggs by adding milk, desired salt and 1 tsp of pepper. Heat ghee in a pan and saute the beaten egg well.
  6. Then, Saute the Cashews and raisins with ghee and keep it aside.
  7. Now, Heat ghee, cashew paste, fennel powder, cardomom pwdr and 2 tsp of black pepper in a vessel and add the cooked rice. Mix it well.
  8. Turn off the flame, Now its time to add all the sauted ingredients(step 3,step 4,step 5,step 6) into the mixed rice.
  9. If you want a little bit of sweetness, add tomato sauce.
  10. Spread coriander leaves and serve.

Jasmine, white, or wheat work well in this recipe. This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Find more recipe inspiration at BBC Good Food. Don't call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok.

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