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White rice and cabbage stir fry
White rice and cabbage stir fry

Before you jump to White rice and cabbage stir fry recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.

We are all aware that eating healthy foods can help us really feel better within our bodies. Increasing our intake of healthy foods while reducing the intake of unhealthy ones contributes to a more healthy feeling. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Selecting healthier food choices can be difficult if it is snack time. Shopping for snack foods can be a challenge because you have a great number of options. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

Yogurt is often a snack many individuals neglect. Eating natural yogurt in place of a healthy larger lunch is not a good idea. As a food, however, yogurt is one of the greatest things you can reach for. Along with calcium, it really is a good supplier of protein and vitamin B. Yogurt is often eaten to help maintain the digestive system since it is so easily digestible by many people. Easy hint: select unsweetened yogurt and add walnuts or flaxseeds. This minimizes your sugar absorption without reducing the taste of your snack.

You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to white rice and cabbage stir fry recipe. You can cook white rice and cabbage stir fry using 15 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make White rice and cabbage stir fry:
  1. You need Full medium sized cabbage
  2. You need medium sized carrot
  3. Provide medium sized shallot chopped
  4. You need Minced meat/beef/chicken
  5. Use Spices and seasoning as desired
  6. Use medium sized chicken breast sliced
  7. Provide Green pepper and peas
  8. Use Garlic (optional)
  9. You need Veg oil/coconut oil/olive oil
  10. Prepare Grated tomato and 3 scotch bonnet
  11. Take For your rice
  12. Take Thai parboiled rice
  13. You need Diced carrots
  14. You need mini sachet Ajino moto(optional)
  15. Provide Salt
Instructions to make White rice and cabbage stir fry:
  1. Wash all the ingredients and arrange them in order to work corporately in smartly
  2. For the sauce add your vegetable oil or the oil you're using and add a little onion. And your chopped tomato pepper garlic and stir fry for 1 minutes add your mince mint chopped chicken breast seasoning spices and stir for 3 to 4 minutes. When it has cooked for a little while add your carrots and stir till it's tender. Add your cabbage and mix well until well combined reduce the heat and stir fry till well cooked. Remove from heat.
  3. For the rice, wash your rice with clean water and add it to the pot put your ajinomoto if you are using otherwise just add salt. cover and allow it to a boil. Rinse the parboiled rice, put it back on fire and cook it well this time add chopped carrots and allow to cook to desired state
  4. Once your rice is done garnish it the way you want and serve hot. Enjoy!

It's oblate-shaped (like a pumpkin) and its leaves are loosely packed into layers (The regular green or purple cabbage commonly found in the West are much rounder and more densely layered). Quick Chicken And Broccoli Stir-Fry Yummly. This Chinese-style rice dish makes a great side for chicken or duck. To serve, heat the oil in a large frying pan or wok, add the lardons and fry for a minute. The cabbage is seared until just golden and wilted.

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