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Before you jump to Quick, Simple, Delicious Breadcrumb Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for this. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make several small changes that can start to make a difference to our everyday eating habits.
In order to see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you want to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating selections. As you become accustomed to the taste of these foods, you will see that you’re eating more healthily than you used to. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.
Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to quick, simple, delicious breadcrumb cookies recipe. You can cook quick, simple, delicious breadcrumb cookies using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Quick, Simple, Delicious Breadcrumb Cookies:
- Use 100 grams Panko
- Prepare 50 ml Water
- Use 30 grams Margarine
- Provide 2 tbsp vegetable oil
- You need 2 tbsp Sugar
- You need 50 grams Katakuriko
- Take 1 Vanilla extract (optional)
- Take 1 the same size as the cookie sheet Parchment paper
Instructions to make Quick, Simple, Delicious Breadcrumb Cookies:
- Mix the panko with the water. Cover a cookie sheet with cooking paper. Preheat the oven to 355°F/180°C.
- Add margarine, vegetable oil, and sugar to a bowl, and blend the ingredients together with the back of a tablespoon.
- Mix with an egg beater until smooth. Whisk until the grainy texture of the sugar no longer bothers you.
- For those of you with vanilla extract, add at Step 3, mixing several times.
- Add katakuriko and stir.
- Add the prepared panko from Step 1, and mix while pressing down with a plastic spatula.
- Roll up the dough, squeeze between both hands, line on the cookie sheet, cover a cup with plastic wrap, and press down from above. Bake in the oven for about 20 minutes.
- Okay!! The crunchy and delicious cookies are done.
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