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Breakfast sausage casserole
Breakfast sausage casserole

Before you jump to Breakfast sausage casserole recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

We are all aware that having healthy snacks can help us feel better within our bodies. When we eat more healthy snacks and a lesser amount of of the bad ones we usually feel much better. A bit of pizza does not cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s tough to find healthier foods for treats between meals. Shopping for goodies can be a difficult task because you have countless options. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack food.

Just about the most popular snack foods is low fat yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a treat, however, yogurt is one of the best things you’ll be able to reach for. It is a protein-rich source of wholesome minerals and vitamins. Yogurt is typically eaten to help maintain the digestive system because it is so easily digestible by most people. Easy hint: choose unsweetened yogurt and add in walnuts or flaxseeds. It’s an excellent way to delight in a flavorful snack without having too much sugar.

A large selection of quick health snacks is easily accessible. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to breakfast sausage casserole recipe. To make breakfast sausage casserole you need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Breakfast sausage casserole:
  1. Prepare 1 lb Jimmy Dean breakfast sausage
  2. Use 16 oz cream cheese
  3. Take 1/2 small onion, chopped
  4. Provide 1/2 small green pepper, chopped
  5. Prepare 8 large eggs
  6. Use 1 tbsp italian seasoning, or to taste
  7. Get 1/2 tsp garlic powder, or to taste
  8. Prepare 1/2 tsp pepper, or to taste
  9. Use 2 packages crescent rolls
  10. Get 1 stick butter, melted
Instructions to make Breakfast sausage casserole:
  1. Preheat oven to 375°F.
  2. Brown breakfast sausage, add onions and green peppers and saute till soft. Mix in cream cheese.
  3. Mix eggs, and seasonings together.
  4. In 9x13 glass dish, spray with non-stick spray and lay out one package of crescent rolls. Pour eggs over rolls. Drop sausage cheese mixture into eggs spreading out as well as possible.
  5. Lay other package of crescent rolls over mixture. Pour melted butter over rolls.
  6. Bake for 30-45 minutes. May need to cover with foil for the first bit to keep top from browning too much. Let sit for 5-10 minutes before cutting.

While the sausage cooks, whisk together your eggs, milk, and salt. Then, scatter half the bread cubes in your greased dish and cover with some cheese, pepper, diced red peppers, and sausage. Repeat with the other half of your ingredients for a second layer. Covering it at the end ensures that the cheese on top is melty and gooey, but not overly brown. The Most Important Brunch Recipe Question of All: Can I Make This Breakfast Casserole Ahead of Time?

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