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Before you jump to Simple Time-Saver Cookies Using a Bread Maker recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is now a great deal more popular than before and rightfully so. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all probability, most people think that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. In reality, however, merely making a couple of small changes can positively impact day-to-day eating habits.
Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you don’t want to eat. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to simple time-saver cookies using a bread maker recipe. You can cook simple time-saver cookies using a bread maker using 2 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Simple Time-Saver Cookies Using a Bread Maker:
- You need 150 grams Pancake mix
- Prepare 30 grams Margarine or butter
Instructions to make Simple Time-Saver Cookies Using a Bread Maker:
- Add the pancake mix to a bowl, and add the melted margarine or butter. Mix well.
- Once mixed together, use your hands to make into round shapes, or use a cookie cutter. Bake in the oven at 180℃ for 15 minutes and they're complete! I recommend watching them carefully as they bake.
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