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We hope you got insight from reading it, now let’s go back to "pecan tarts" recipe. To make "pecan tarts" you only need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare "Pecan Tarts":
- Use all-purpose flour
- Provide creme cheese(at room temp)
- Prepare butter(4oz.) at room temp.
- Use packed brown sugar
- Take egg( beaten)
- Provide chopped pecans
- Provide vanilla extract
- You need butter ( melted )
Steps to make "Pecan Tarts":
- Preheat oven to 350° . Cream creme cheese & butter till smooth. Add flour combine well. You will need mini - cupcake pans.
- Shape dough into 1" balls. Place in pan.Spray pan lighly.
- Make a hole in each one .In the middle of each one with your finger. If sticky dip your finger in flour.
- Make filling . Last 5 ing. Fill 3/4 way up. As they will puff up a little while baking. Your nuts should be on the fine side..
- Bake 15 to 18 min. When done. I pop them out to cool..
They look very elegant on the cookie trays and people devour them. Our most trusted Pecan Tarts recipes. Mix ingredients in Group A well and divide mixture into small balls. With fingers, press into small muffin pans to cover entire interior of each. Roughly chop the remaining pecans and arrange evenly in the pastry case and carefully pour over the syrup mixture.
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