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Corn dogs
Corn dogs

Before you jump to Corn dogs recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

Healthy eating helps bring about a feeling of health and wellbeing. If we eat more healthy foods and a smaller amount of the unhealthy ones we generally feel much better. A salad allows us to feel better than a piece of pizza (physically in any case). Choosing healthier food choices can be challenging if it is snack time. Finding snacks that help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting snack.

Foods made from whole grains are excellent for a quick snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch break. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Selecting whole grain snacks is always far better than eating the highly processed grains we commonly come across in our grocery stores.

You can find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to corn dogs recipe. To make corn dogs you need 10 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Corn dogs:
  1. Provide Flour
  2. Get Salt
  3. Use Cornmeal/Semolina/Cornflakes
  4. You need Sugar
  5. You need baking powder
  6. Provide Eggs
  7. Take Sausage sticks
  8. Get Wooden skewers
  9. Prepare Oil for frying
  10. Get milk
Instructions to make Corn dogs:
  1. Combine the dry ingredients in a mixing bowl (flour, sugar, baking powder and salt). Then the wet ingredients in another bowl. Combine the wet and dry ingredients together. Mix to form a thick smooth batter.
  2. Insert the wooden skewers into the sausage. You can use each of the sausage as a whole or cut them in halves.Transfer the batter into a tall glass cup to make coating easier. Deep the sausage stick into the batter and coat it generously. Deep fry in hot oil. Strain the excess oil on a kitchen towel and serve with ketchup/mustard.

Inspired by the Japanese drama - Midnight Diner. Frying corn dogs at home can be broken down into three main stages: making the batter, preparing the hot dogs, and frying. Here's how to make the very best ones at home. This Corn Dog Recipe is a classic fair treat that's easy to make at home! Mix together a quick cornmeal batter, dip the hot dogs, and fry for a few minutes until golden brown.

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