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Egg Spinach Muffin
Egg Spinach Muffin

Before you jump to Egg Spinach Muffin recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

Healthy eating encourages a feeling of well being. We are likely to feel way less gross whenever we increase our daily allowance of healthy foods and decrease our consumption of junk foods. A piece of pizza doesn’t make you feel as healthy as eating a fresh green salad. Sometimes it’s difficult to find healthy foods for treats between meals. Finding snacks that really help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that can be used when you need a fast pick me up.

Whole grain foods are an excellent choice for a fast wholesome snack. Starting your day with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run can be much healthier with whole fiber chips and crackers. Whole grains are always better than highly processed grains present in white bread.

You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to egg spinach muffin recipe. You can cook egg spinach muffin using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Egg Spinach Muffin:
  1. You need 6 eggs
  2. Get 1 cup chopped Spinach
  3. You need 1/2 cup chopped tomato
  4. Use 1 tbsp chopped onion
  5. Use to taste Chopped green chili, cilantro, black pepper and salt
  6. Use 1/2 cup grated cheese
Instructions to make Egg Spinach Muffin:
  1. Beat eggs and add all ingredients together
  2. Grease muffin pan and pour all ingredients
  3. Bake for 15 min at 380 degree Fahrenheit
  4. Check and adjust baking time by inserting a toothpick inside the muffin.

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