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Before you jump to My Garlic Chilli Chicken & Veg. 😀 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Choosing to eat healthily offers many benefits and is becoming a more popular way of living. The overall economy is affected by the number of people who are suffering from conditions such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get people to follow a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, simply making some minor changes can positively impact everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most likely buy a lot of items out of habit. For example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? One healthy option that can give you a good start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy diet.
Evidently, it’s not hard to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to my garlic chilli chicken & veg. 😀 recipe. To make my garlic chilli chicken & veg. 😀 you only need 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook My Garlic Chilli Chicken & Veg. 😀:
- Take 3 Chicken breast
- Use 1/4 of medium sized onion sliced
- Provide 1 tbls Fresh chopped Chilli
- You need 2 cloves Garlic Chopped
- Take A few button mushrooms
- You need 1 (400 g) Can of chunky chicken and veg soup
- You need 1/2 tsp Black cracked pepper
- You need And a little salt
Steps to make My Garlic Chilli Chicken & Veg. 😀:
- Heat up the butter and add the onions fry for 2 minutes then add the garlic fry for 1 minute
- Next add the Chicken Breasts cook both sides for 5 minutes then turn down to simmer for 10 minutes. Add mushrooms(i fried these in garlic butter) first.
- After the simmering time add the Chunky chicken soup. Heat it until it is boiling then add to a pre heated oven medium heat for 30 minutes. Im using a frying pan which i can put in the oven or you can change over to an oven dish. Add Black cracked pepper and salt.
- After the time in the oven. Remove and add to a serving dish serve hot.
Warm the remaining oil in a separate pan over a medium heat. Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and chilli gravy. Garlicky and spicy, chicken chilli garlic has to be one of my all time favourites. I have experimented with this recipe many times and talked my way into a few restaurant kitchens for tips. Anyone who loves chicken chilli garlic curry will know it can be quite spicy.
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