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Easy Butter Cookies
Easy Butter Cookies

Before you jump to Easy Butter Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of people who suffer from diseases such as hypertension, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically think that healthy diets require a great deal of work and will significantly change how they live and eat. It is possible, though, to make several minor changes that can start to make a difference to our daily eating habits.

Initially, you will have to be very careful when you are shopping for food that you don’t unthinkingly put things in your basket that you no longer want to eat. As an example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to easy butter cookies recipe. You can have easy butter cookies using 5 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Easy Butter Cookies:
  1. Get 100 grams Butter
  2. Provide 60 grams Sugar
  3. Take 1 Egg yolk
  4. Use 150 grams Cake flour
  5. Get 1 Granulated sugar (as needed)
Steps to make Easy Butter Cookies:
  1. Mix the softened butter (brought to room temperature) with the sugar.
  2. Mix until the batter turns pale.
  3. Add the egg yolk.
  4. Mix well.
  5. Sift in the cake flour.
  6. Fold it in.
  7. Wrap the dough with plastic wrap, and let it sit in the fridge for 30-60 minutes.
  8. If you like, you can coat it with granulated sugar, and slice it with a knife.
  9. Bake in the oven for 20-25 minutes at 170℃ / 340℉.
  10. And it's done.
  11. Here is a Halloween version.

Pro tip: although we prefer eating natural peanut butter, for baking, we reach for the processed stuff. Butter Cookies - the BEST butter cookies recipe ever! These butter cookies are buttery, crumbly, melt in the mouth. Best cookies for Christmas and holidays. Peanut butter cookies are nothing new in our kitchens and certainly nothing new on Sally's Baking Today's cookies are easy to make, completely packed with flavor, and boast a deliciously crumbly.

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