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Before you jump to Easy Shepherds Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Opting to eat healthily provides marvelous benefits and is becoming a more popular way of life. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get us to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets demand a great deal of work and will significantly change how they live and eat. It is possible, though, to make several simple changes that can start to make a positive impact to our everyday eating habits.
To see results, it is definitely not a requirement to drastically change your eating habits. It’s not a bad idea if you desire to make big changes, but the most important thing is to bit by bit switch to making healthier eating selections. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to easy shepherds pie recipe. You can cook easy shepherds pie using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Shepherds Pie:
- Take 6 yukon gold potatoes, cut into chunks
- Prepare 2 lb hamburger meat
- Get 1 can corn
- You need 1 envelope onion soup
- Take salt & pepper
- Get 1/2 stick butter
- Provide 1/2 cup milk
- Prepare 1 cup water
Instructions to make Easy Shepherds Pie:
- Preheat oven to 350
- Boil water for potatoes
- Cook potatoes until fork tender, about 15 minutes
- While potatoes are cooking, brown hamburger meat. Drain grease when done. Add salt & pepper to taste.
- Once hamburger meat is done, add 1 cup of water and 1 envelope of onion soup. Let simmer for about 5 minutes.
- Once potatoes are cooked, mash with milk, butter, salt and pepper.
- In a baking dish (glass or metal), layer hamburger meat, then corn, then potatoes on top.
- Bake for 20 minutes, or until the peaks on the mashed potatoes are browned.
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