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Breakfast fried rice
Breakfast fried rice

Before you jump to Breakfast fried rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are now being given more attention than ever before and there are many reasons for doing this. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to follow a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by carrying out several modest changes.

Initially, you should be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you don’t wish to eat. For instance, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? One healthy option that can give you a positive start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to breakfast fried rice recipe. You can cook breakfast fried rice using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Breakfast fried rice:
  1. Use cooked rice
  2. Prepare 2 hot links
  3. Prepare 5 pieces bacon
  4. Use 4 pieces sausage
  5. Provide 3 eggs
  6. Take salt & pepper
  7. Take mustard (if you want)
Instructions to make Breakfast fried rice:
  1. Cook meats then sat a side
  2. In the same pan pour in your rice to warm it up
  3. Mix eggs with salt and pepper in a bowl then pour in the pan with the rice
  4. Cut up your meats and put in the pan once your eggs are done
  5. Mix everything together and let your rice get crunchy or a little brown around the edges and then off the heat

Serve immediately, being sure to break the yolk over the rice so it can act like a sauce. Fried Rice Fried rice is the perfect blank canvas for adding whatever ingredients you want, and here, that means your favorite breakfast staples. This version is loaded up with crispy bacon and veggies, then topped with eggs and baked in the oven just until the whites are set. Add rice to pan with bacon fat and toast the rice over medium-high heat,. My cousin started this recipe when we were Tweens and I kept on making it when I moved away.

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