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Egg & Bacon Muffins
Egg & Bacon Muffins

Before you jump to Egg & Bacon Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Choosing to eat healthily has many benefits and is becoming a more popular way of life. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. While we’re always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically believe that healthy diets require a great deal of work and will significantly alter the way they live and eat. In reality, though, just making some minor changes can positively affect everyday eating habits.

The first change to make is to pay more attention to what you buy when you shop for food since it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before buying? A good healthy alternative can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy daily. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

Obviously, it’s not at all difficult to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to egg & bacon muffins recipe. To cook egg & bacon muffins you need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Egg & Bacon Muffins:
  1. You need 2 large eggs
  2. Prepare 4 rasher, shortcut bacon
  3. Prepare Cheddar cheese, sliced
  4. Take leaves Mixed lettuce
  5. Get Tomato chutney
  6. Provide 2 muffins
  7. Prepare Salt and pepper
Steps to make Egg & Bacon Muffins:
  1. Fry bacon and set aside
  2. Lower heat and fry eggs in a couple of egg rings.
  3. Meanwhile- open up muffins and heat under grill. Melting cheese on one side of muffins.
  4. When cheese is melted- remove from grill and spread some tomato relish on toasted side of muffin. Then top with bacon, egg and lettuce and eat!!

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