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Toni's Shepherds Pie
Toni's Shepherds Pie

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We hope you got benefit from reading it, now let’s go back to toni's shepherds pie recipe. You can have toni's shepherds pie using 21 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Toni's Shepherds Pie:
  1. Prepare 1 lb ground beef
  2. Provide 1 lb ground veal
  3. Get 4 russet potatoes
  4. Provide 1/3 cup red wine
  5. You need 1/3 cup beef broth
  6. Use 2 tbsp mayo (Hellmans)
  7. Get 1 cup frozen mixed peas & carrots
  8. Provide 1 medium yellow onion
  9. Provide 2 clove garlic minced
  10. You need 1/2 cup white mushrooms
  11. Prepare 1 stick unsalted butter
  12. Take 1/2 cup whole milk
  13. Take 1/4 cup parmesan cheese freshly grated
  14. Prepare 1/2 tsp onion powder
  15. You need 1/2 tsp garlic powder
  16. You need 1 tbsp salt
  17. Use 1 tbsp black pepper
  18. You need 1 tsp fresh thyme
  19. You need 1 tsp fresh rosemary
  20. Prepare 2 frozen pie crusts
  21. Use 2 tsp evoo
Instructions to make Toni's Shepherds Pie:
  1. let pie crusts thaw at room temp, slice mushrooms, slice onion, mince garlic cloves, chop thyme and rosemary.
  2. peel potatoes, cut into square inches, rinse clean, boil water add salt, then once water is boiled add potatoes
  3. heat a large frying pan over medium heat add 2 tspn of evoo & 2 tspn of butter, then add sliced onions & mushrooms a pinch of salt & pepper and brown mushrooms & cook onions until their translucent.
  4. then add 1 lb of ground beef and 1 lb of ground veal add garlic powder, onion powder, pinch of pepper, & pinch of salt, brown meat, then add frozen mixed peas & carrots, red wine & beef broth cook to a simmer on medium low heat till absorbed, then add minced garlic, thyme, rosemary, & set to side.
  5. preheat oven now at 400°
  6. drain potatoes, add back to pot add 1/2 stick of butter, 2 tbsp of mayo, pinch of salt & pepper, onion & garlic powder to taste, 1/2 cup of milk and smash & mix by hand till smooth yet a tad bit chunky for texture, then add Parmesan cheese and mix lightly.
  7. now add even scoops of meat & veggie filling to pie crusts, then on top of that generously add potatoes to the top of filling and smooth around with spoon, place in preheated oven till the top of potatoes get golden brown and trimming of pie crust is golden browned, take out let sit covered with a tinfoil tent for about 10 to 15 mins, cut each pie into fours and serve

Shepherd's pie is comforting, satisfying and most of all tastes great! My easy shepherd's pie recipe goes down great with my family, they always manage to finish off every last. These shepherd's pies are prepared just like regular shepherd's pie, but this classic comfort food is made in small cake pans, so everyone gets their own! Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory.

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