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Before you jump to Rhubarb Streusel Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is nowadays much more popular than in the past and rightfully so. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get people to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can alter their eating habits for the better by implementing several simple changes.
To see results, it is definitely not essential to drastically change your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. As with many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to rhubarb streusel muffins recipe. You can have rhubarb streusel muffins using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rhubarb Streusel Muffins:
- Prepare 2 1/2 cups all-purpose flour
- Provide 3 teaspoons baking powder
- You need 3/4 teaspoon salt
- Prepare 1 cup white sugar
- Use 1/2 teaspoon ground cinnamon
- Get 2-3 cups fresh, chopped rhubarb
- Use 1 cup low fat milk
- Use 1/2 cup coconut oil
- Get 2 eggs
- Prepare Streusel topping
- You need 1/2 cup all-purpose flour
- Get 1/2 teaspoon ground cinnamon
- Provide 4-5 tablespoons melted butter
- Prepare 1/3 cup white sugar
- Use 1/2 teaspoon baking powder
Steps to make Rhubarb Streusel Muffins:
- Preheat your oven to 350 degrees Fahrenheit and prepare a 12-cup muffin tin with paper liners.
- Add the flour, baking powder, salt, sugar and cinnamon to a large bowl and whisk together to combine. Add the rhubarb and toss well to coat.
- Measure the milk and coconut oil into a large measuring cup, adding the eggs and whisking until all the wet ingredients are combined.
- Add the wet ingredients to the dry ingredients and mix just until no streaks of flour remain.
- Combine all the ingredients of the streusel topping and mix with a fork until crumbly. Start with 4 tablespoons of butter and then add one more if necessary to create a crumbly texture.
- Distribute the muffin batter evenly among the 12 prepared muffin cups and top each with the streusel topping.
- Bake at 350 degrees Fahrenheit for about 20 minutes or until the streusel topping is a light golden brown and a toothpick inserted into one of the muffins comes out clean.
They are packed with rhubarb and have a crunchy sweet cinnamon topping. The perfect treat anytime of the day. The BEST Rhubarb Muffin Recipe with Streusel Topping that makes moist, healthy rhubarb muffins quickly and easily! With the sour cream and topping of cinnamon and nuts they are IRRESISTIBLE! Streusel topped rhubarb muffins are light textured and moist.
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