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We hope you got insight from reading it, now let’s go back to keto friendly cranberry muffins recipe. To cook keto friendly cranberry muffins you need 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Keto friendly Cranberry muffins:
- Provide 2 1/2 cup almond flour
- You need 1/3 cup granulated sugar replacement (I used truvia brand)
- You need 1 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 1/3 cup melted butter/ coconut butter
- Get 1/3 cup unsweetened almond milk
- Get 1 large egg (or two)
- Provide 1 tsp pure vanilla extract
- Prepare 2/3 cup fresh cranberries
- Use Zest of 1 lemon
Steps to make Keto friendly Cranberry muffins:
- Preheat oven to 350f and line a 12 cup muffin pan with cupcakes liners. Melt 1/3 cup butter at this moment. Let it cool enough.
- In a large bowl, combine 2 1/2 cup almond flour, 1/3 cup sweetener, baking powder, baking soda.whisk in melted butter, almond milk,eggs,and vanilla until combined.
- Add lemon zest and 2/3 cup of cranberries, gently fold. By using a small measurement cup divide equal amount batter of into each cupcake liner and bake until golden
- Bake about 23 min. Insert a toothpick into enter of a muffin, see if it comes clean. If it is clean take the muffins out of oven and let cook slightly.
- It was very delicious !
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