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We hope you got insight from reading it, now let’s go back to spicy grilled fish fillet recipe. To cook spicy grilled fish fillet you need 13 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Spicy grilled fish fillet:
- You need 4 Fish fillet
- Get 2 Maggi cube
- Provide to taste Salt
- Take 1 teaspoon curry
- Take 1 tablespoon tamarind juice
- You need 2 lime leaves
- Prepare Half lime juice
- Provide 1 tablespoon oil
- Provide 3 Scotch pepper
- Use 2 Fresh chilli pepper
- Get 1 tablespoon sugar (optional)
- Get Ginger
- Use 1/2 teaspoon thyme
Instructions to make Spicy grilled fish fillet:
- In a bowl, add fillet, Maggi, salt, curry, thyme, oil, lime juice and lime juice.
- Combine and let rest.
- In a blender, add pepper and ginger, blend.
- Over medium heat, add pepper puree, lime leaves and sugar.
- Cook for 5 mins. Mix marinade fish with pepper puree.
- In a pre heated oven, place foil paper and add fish.
- Grill for 20 minutes.
- Serve with any side of choice.
So for fish perfection dust all the fillets in flour then run them all through the first dip/potato dredge then all of them through the. A wide variety of grilled fish fillet options are available to you, such as applicable industries. Grilled fish fillet - Quick, spicy and delicious! Lets try an easy fish fillet / fish grill in the oven. i am taking Nile perch for this recipe. you can also take fishes like salmon, cod This super easy method for grilled fish in foil packets is pretty fool proof, and you can use any fresh fish that's available to you in your area. I asked him to fillet it for me, and I kept the skin on, just my personal preference.
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