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Sausage shepherds pie
Sausage shepherds pie

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We hope you got benefit from reading it, now let’s go back to sausage shepherds pie recipe. To make sausage shepherds pie you only need 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Sausage shepherds pie:
  1. You need 10 Clean Irish potatoes
  2. Prepare 2 tablespoons Butter
  3. Get Pinch salt
  4. Get 2 Eggs
  5. Provide 1 tablespoon Dry parsley
  6. Take 1 pack Sausage
  7. Get Seasoning
  8. Take Meenable Pyramids 7 spice
  9. Provide 1 beaten egg
  10. Provide 1 small bulb Cauliflower
  11. Take 2 Carrots
Steps to make Sausage shepherds pie:
  1. Wash potatoes very well and cook don’t remove skin. When cooked well remove skin and mash well make sure you don’t have lumps. Add dry parsley, butter,salt and eggs. Mix well. Cover and Set aside.
  2. Crumble sausages and add carrots, cauliflower, spices and seasoning, mix well and sauté in a sauce pan. Remove from heat and let it cool.
  3. Now get a clean casserole and rub butter all around it. Add the sausage mixture and then cover with potato mixture and spread evenly across the casserole. Glaze with beaten egg.
  4. Bake in a preheated oven at 180 degrees. Serve with sauce or gravy.

American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Merguez are spicy sausages from North Africa. They give this cheesy, comforting pie extra texture and a great depth of flavour. This is a cottage-pie-style recipe using sausages. It's unusual, yet is incredibly easy to make This recipe comes from Paul Gayler in his superb book, Sausages published by.

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