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Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce
Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce

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Obviously, it’s not at all difficult to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to grilled salmon with sautéed mushrooms mixed bell peppers, and greens salad used bbq sauce recipe. To make grilled salmon with sautéed mushrooms mixed bell peppers, and greens salad used bbq sauce you only need 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce:
  1. Prepare Greens salad as your choice
  2. Use Salmon (I used frozen salmon from Costco it comes in package. So I used only 1 package because this lunch only for myself. And of course I have to defrost first before cook it)
  3. Get big mushrooms cut long wide. (optional)
  4. Get Bell Peppers
  5. Use BBQ sauce
  6. Take Salt
  7. Use Pepper
  8. Prepare Lemon juice
  9. Take Chili flake (optional)
  10. Provide cornstarch
  11. Use Water
  12. You need Oil
  13. Prepare Mushrooms powder (optional) you can use chicken powder if you want
Instructions to make Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce:
  1. First, marinate salmon with salt, pepper, a bit oil and dash of mushrooms powder. Marinated for at least 10-15 minutes.
  2. For the salad: Put the greens salad into a bowl. Now make the dressing by adding 1tbsp of BBQ sauce, add lemon juice, salt and pepper to taste. Then pour into the salad toss and coat. Set aside.
  3. Heat up the non-stick pan, sprays with cooking spray or brush it with little oil and grilled the salmon.
  4. While the salmon is grilling, heat up another pan sauteed the mushrooms and bell paper, splash with a little water to avoid burn. Adding the BBQ sauce, salt, pepper, and mushrooms powder. Add little bit water and cook through but not mushy. Add chili flake then mixed well.
  5. In the small bowl combine the cornstarch and water, stir well and pour into the sauté mushrooms. Mixed well, taste it and turn off the heat.
  6. You have to check on your salmon frequency while you sautéed the mushrooms and bell peppers. Flipped it over and continued cook the salmon until it done.
  7. To assembly: adding the salad on the plate, add salmon, and lastly top with sautéed mushrooms and bell pepper. - And here you go, your food is ready to serve. Enjoy❤️

Grilled salmon tacos have more flavor and the. Try out Grilled Balsamic Mushrooms from Delish.com on your next grilling day. Replay "These Grilled Balsamic Mushrooms Will Be The Star Of Your Next BBQ". In a large bowl, whisk together balsamic vinegar, soy sauce, garlic, and pepper. BBQ Vegetables like you've never had before. grilled vegetables tossed in a Lemon Herb But other vegetables like capsicums/bell peppers and zucchini, there's really no benefit to marinating them when raw. grilled vegetable pasta salad - use the natural juices and excess Dressing that pools at the.

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