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Before you jump to Simple Fried Empanadas recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.
We are all aware that having healthy snacks can help us really feel better within our bodies. If we eat more healthy foods and less of the bad ones we generally feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Choosing healthier food choices can be difficult when it’s snack time. You can spend several hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?
For anybody who is not hypersensitive to nuts, try having some almonds! Almonds provide a multitude of health advantages and are an excellent choice when you really need a shot of energy. Almonds really are a natural way to obtain B vitamins along with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan which may often make you sleepy. But whenever you eat almonds, you don’t feel like you must sleep a while. These nuts loosen up the muscles and offer a general sense of comfort. Almonds typically provide a general increased sense of well-being.
You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to simple fried empanadas recipe. You can cook simple fried empanadas using 7 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Simple Fried Empanadas:
- Use 1 each Flour tortilla (homemade)
- Prepare 1 lb Ground Beef
- You need 1 cup Chopped Onion
- Use 1 cup Peas
- You need 1 Seasoning
- Use 1 1/2 cup Salsa
- Prepare 1 Cooking Oil
Instructions to make Simple Fried Empanadas:
- Brown the ground beef and add the peas and onions when almost finished.
- Mix in salsa and seasonings.
- Heat oil until shimmering.
- Roll out dough into 4" rounds. Add a scoop of beef mixture. Fold into half moon shapes and press along edge with fork.
- Carefully place beef/dough pouch into hot oil. Let cook about 2 minutes until brown then flip.
- Remove once both sides are golden brown. Cool and drain on a paper towel.
- Serve with salsa and sour cream.
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