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White rice with Mangos
White rice with Mangos

Before you jump to White rice with Mangos recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

Ingesting healthy foods can make all the difference in how we feel. Increasing our intake of healthy foods while reducing the intake of unhealthy types plays a part in a more wholesome feeling. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Sometimes it’s hard to find wholesome foods for treats between meals. Shopping for snacks can be a challenge because you have so many options. Here are some healthy snacks that can be used when you need a fast pick me up.

Eating almonds is a wonderful choice as long as you don’t have a nut allergy. Almonds offer a multitude of health and fitness benefits and are an excellent choice when you need a shot of energy. Almonds are a natural supply of B vitamins along with other vitamins and minerals. They do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. But once you eat almonds, you won’t feel like you need to sleep a while. Rather they will just help your muscles and digestive system relax while also helping you feel less frustrated. Your emotional level can sometimes be lifted by just eating almonds.

A large selection of quick health snacks is easily available. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to white rice with mangos recipe. You can cook white rice with mangos using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare White rice with Mangos:
  1. Prepare 1 cup long white rice
  2. Provide 2 large Mangos
  3. Provide 1/2 teaspoon salt
  4. Take 1 1/2 teaspoons olive oil
  5. Get 1 tablespoon unsalted butter
Steps to make White rice with Mangos:
  1. Place the rice in a large saucepan with the butter, olive oil, and salt, and chicken broth (or water).
  2. Olive oil, and salt, and chicken broth (or water). Bring to a boil, uncovered, and cook until you see holes forming that tunnel down into the rice forming on the surface, about 15 minutes
  3. Reduce the heat to the lowest setting and cover the saucepan. Cook for 20 minutes.
  4. And cutting Mangos in Small size
  5. Serve White rice with Mangos

Durian with Sticky Rice Sticky rice with mango or durian is a common street food in Thailand during the fruit season. It's normally served on a white Styrofoam tray with. Mango sticky rice, known in Thai as khao neow mamuang (ข้าวเหนียวมะม่วง), is one of the most famous Thai desserts. To make it yourself, all you have to do is cook sticky rice, mix it with coconut cream, and serve it with ripe juicy mangoes. Mango rice is just one style of South Indian rice dishes among many different variations.

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