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Before you jump to Hearty Chickpea Chicken Noodle Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a lot more popular than it used to be and rightfully so. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get us to adopt a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by making some small changes.
You can obtain results without removing foods from your diet or make substantial changes right away. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than before. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.
Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to hearty chickpea chicken noodle soup recipe. To make hearty chickpea chicken noodle soup you need 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hearty Chickpea Chicken Noodle Soup:
- Use 1 mason jar dried chicken noodle soup mix
- Get 1 can chickpeas
- Get 1 can chicken broth
- Get 8 cups Water
- You need Salt & Pepper
- You need 2 small Green onion
- Take 2 medium carrots
- Prepare 1 can corn
- Use Chicken, Shredded or Diced
- Take Dried Soup Mix*
- Get 1 cup dried green split peas
- Use 1 cup dried yellow split peas
- Take 1 cup quinoa
- Use 1 cup white beans
- Provide 1 teaspoon garlic salt
- Take 2 teaspoon onion powder
- Prepare 1 teaspoon ground black pepper
- You need 1 teaspoon ground sea salt
- Take 2 chicken bouillon cubes
- Get 2 cups pasta noodles
Steps to make Hearty Chickpea Chicken Noodle Soup:
- Set noodles aside. Place remaining soup mix, chickpeas, chicken broth, water, and chicken into large soup pot or crock pot. Cook on high for 2-4 hours or until beans are softened.
- Add green onion, carrot, corn, and salt & pepper. Simmer another 45-60 mins.
- Mine thickened up in the pot and I lost alot of broth. I also misjudged a big enough pot! You may need to add additional water as you go, depending on your pot and ingredients preferences. Great way to get rid of leftover chicken! 👍👍😏
This is vegetarian chickpea noodle soup turned out to be flavorful, comforting, addictive and hearty. Classic chicken noodle soup is already pretty good for you. But we made this even healthier by loading it up with lots of kale, using low-sodium broth, and opting for boneless skinless chicken breast. Chicken noodle soup is one of the easiest soups to make. The ingredients are simple and inexpensive.
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