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Chili soup
Chili soup

Before you jump to Chili soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are these days being given more attention than ever before and there are many reasons for doing this. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get us to follow a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, merely making a few modest changes can positively affect everyday eating habits.

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Hence, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to chili soup recipe. You can have chili soup using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Chili soup:
  1. Get 1 pound ground beef
  2. Prepare 1 small onion (diced)
  3. Use 1 can rotel tomatoes
  4. Provide 1 can corn
  5. Provide 1 can tomato sauce
  6. Take 1 can stewed tomatoes (sliced)
  7. Get 1 can black beans
  8. Prepare 1 can kidney beans
  9. Provide 3 Tablespoons taco season
  10. Prepare 1/4 cup chili powder
  11. Provide 3 teaspoons salt
  12. Get 1 teaspoon pepper
  13. You need 1 teaspoon garlic powder
  14. Provide 1 teaspoon onion powder
  15. Provide 1 cup water
Instructions to make Chili soup:
  1. In large pot, brown 1 pound ground beef with diced onion, 1 teaspoon salt, pepper, onion and garlic powder. Drain grease from ground beef then add 3 Tablespoons taco season and 1 cup water. Simmer for 5 minutes.
  2. Add 1 can rotel tomatoes, tomato sauce, stewed tomatoes, black beans and kidney beans. Bring to a boil.
  3. Add 2 teaspoons salt and 1/4 cup chili powder. Cover and simmer for 30 minutes.

Chili soup is a totally different thing. Chili's Chicken Enchilada Soup copycat is creamy, rich, slightly spicy and thick blended together and topped with chunks of chicken breast meat. Chuckwagon Soup (Chili Vegetable) By Sue Lau Palatable Pastime It's time for #SoupSwappers again and for December we are talking about soups that have made memories. This homemade chili seasoning is equivalent to one store bought chili seasoning packet.

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