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Before you jump to #pavbhaji #themechallenge recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.
We are all aware that having healthy meals can help us truly feel better in our bodies. We tend to feel way less gross whenever we increase our intake of healthy foods and reduce our consumption of processed foods. A piece of pizza doesn’t make you feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be challenging if it is snack time. Shopping for snacks can be a struggle because you have so many options. There’s nothing like one of these simple healthy foods when you need an energy-boosting treat.
Certain foods made from whole grains are great for a easy snack. Starting your working day with a piece of whole grain bread toasted can give you that added boost you need to get going. Eating on the run can easily be much healthier with whole grain chips and crackers. Make the modification from refined products including white bread to the healthier whole grain alternatives.
A large variety of easy health snacks is easily accessible. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to #pavbhaji #themechallenge recipe. To make #pavbhaji #themechallenge you only need 21 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare #pavbhaji #themechallenge:
- Use For boiled and mashed veggies
- Get 5-6 medium size potatoes
- Use 1 pc capsicum for boiled veggies and 1 pc diced capsicum for seasoning
- Provide 1 big aubergine peeled
- Get 1 carrot
- Use 1 small cauliflower
- Get 1/2 cup peas
- Use For seasoning
- Use 3 Tbsp oil
- Use 3 Tbsp butter or ghee
- Provide 4 medium sized chopped tomatoes
- Get 1 green capsicum chopped
- Get 2 Tbsp ginger garlic paste
- You need 2 Tbsp pav bhaji masala(which has cinnamon in it)
- Get 1 tsp garam masala (which has cinnamon in it)
- Prepare 1/4 turmeric powder
- Get 2 Tbsp Kashmiri red chili powder
- Take to taste Salt
- Provide 1/4 tsp hing (asafetida)
- Provide to taste Lemon
- Take Cilantro to garnish
Steps to make #pavbhaji #themechallenge:
- All the veggies washed, peeled and cut roughly and pressure cook for 5 whistles when cool mashed it
- Now in a wide saucepan add oil and ghee add hing, ginger garlic paste fry for few seconds add chopped tomatoes and capsicum, pav bhaji masala, red chili powder and fry until it becomes soft and mashed it with potatoes masher now add mashed veggies and all the masalas, lemon,,, mix well, close the lid for 5 minutes taste and adjust salt and masala and lemon, serve hot veggie curry add some butter on it with roasted buns
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