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Before you jump to Egg paratha roll recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. The overall economy is affected by the number of people who are suffering from health problems such as hypertension, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making a couple of small changes can positively impact everyday eating habits.
The first change you can make is to pay more attention to what you purchase when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your breakfast cereal? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If this is not to your liking on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
As you can see, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to egg paratha roll recipe. You can have egg paratha roll using 11 ingredients and 11 steps. Here is how you do that.
The ingredients needed to prepare Egg paratha roll:
- You need 2 Parathy (1cup Atta lay usy normal pani say goud lay
- Use 2 egg
- Use 1/2 red chilli paper
- You need Salt to taste
- Provide Oil for fry
- You need 1 tsp vaniger
- Get 1/2 cup carrot
- Prepare 1 cup onion slice
- Use 1 cup cabbage
- Provide 1 tsp green sauce
- Provide 3 tbsp.chilli garlic sauce…(Ketchup)
Instructions to make Egg paratha roll:
- Mara tawa
- Simple Atty ka pary kary or bily
- Bail kar is par oil lagay.or rool kary or para kar lay
- Phr bily or tawa pay cook kary.
- Paratha ready ho jay to side may Rakay.
- Salad ko cut kar lay.
- Egg may salt or red chilli paper add kary or mix kary. Alag alag egg cook kary. Or mix bi
- Ready ho to is tara Rakay.salad may vaniger add kar ke mix kary or salad is ke oper raky
- Oper say green sauce.or chilli garlic sauce add kary or roul banay
- Is ke salic kary or serve kary.
- Yummy recipe ready ha.
Dawate Noor #Creamy Egg Paratha Roll This egg paratha roll with mix of crunchy vegetables n mayo sauce, make it so simple n. Egg paratha or egg roll is an easy, quick breakfast. While growing up, I used to call it as egg roll, and amma used to packet it for lunch, she used to add chicken bits and cheese sometimes..egg roti/paratha. A step-by-step guide on how to make egg paratha. soft and fluffy egg. A flat surface to roll out the roti dough and stretch it out.
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