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We hope you got insight from reading it, now let’s go back to baby corn manchuria recipe. To make baby corn manchuria you need 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Baby corn Manchuria:
- Prepare 1 can Baby corn[ i used 2 cans in the picture)
- Use 2 onions, sliced into medium pieces
- Get 2 bell peppers, any kind u like
- You need 2 tbsp corn flour
- Get 4-5 tbsp all purpose flour
- You need 4 cloves garlic, minced
- Take 3/4 tbsp tomato ketchup
- You need 2 tbsp soy sauce
- Prepare 1 tbsp vinegar
- Get green onions for garnish
- You need salt
- Prepare pepper
- Provide 1 tbsp chilli powder
- Prepare oil
Steps to make Baby corn Manchuria:
- Drain the canned baby corn and mix the corn flour, all purpose flour, salt, pepper with the corn.
- In a deep bottom pan, heat oil on high flame and deep fry the baby corn till golden brown on both sides. once cooked, removed and place them on absorbent paper towel.
- Using the same pan, remove some excessive oil, add onions, bell peppers, garlic and cook for 5 mins.
- Add the fried baby corn to the pan and mix well.
- Add the ketchup, vinegar, soy sauce, salt, chilli powder and cook for low flame for 3-4mins.
- Turn off the flame and add the chopped green onions
- Bon appetite!!!!
When I googled for images,I got attracted by the picture of Nag's Baby corn Manchurian. So I decided to try and she. Its been years i posted a manchurian recipe in my blog. After that i couldn't post any even though i keep making it very often in weekends. Baby Corn Manchuria Recipe, sukhi sabji, How To Make Baby Corn Manchuria Recipe.
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