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Cranberry Sauce
With ginger, pear & spices
Cranberry Sauce With ginger, pear & spices

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We hope you got insight from reading it, now let’s go back to cranberry sauce with ginger, pear & spices recipe. To cook cranberry sauce with ginger, pear & spices you need 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Cranberry Sauce

With ginger, pear & spices:

  1. Use 2 packets fresh cranberries
  2. Take 2 cups caster sugar
  3. You need 1 cup ginger ale or beer
  4. Use 2 oranges (juice of)
  5. Provide 2 star anise
  6. Use 1 cinnamon stick
  7. Take 1 pear chopped into chunks
Steps to make Cranberry Sauce

With ginger, pear & spices:

  1. In a pan place it on the hob on a medium heat, pour in the cranberries, pears, orange juice and ginger ale.
  2. Pour in the sugar and spices, gently bubble away for 20 to 25 minutes until thickened!

Cinnamon, ginger, and cloves boost the taste of this traditional whole-berry cranberry sauce. Vary the character by adding toasted nuts or other fruits. Use leftover sauce in our Dinner Tonight recipes. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Cranberry-Pear Sauce recipe: Try this Cranberry-Pear Sauce recipe, or contribute your own.

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