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Before you jump to Veg Hakka Noodles recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily offers incredible benefits and is becoming a more popular way of living. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get people to follow a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people think that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, people can modify their eating habits for the better by implementing some modest changes.
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As you can see, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to veg hakka noodles recipe. You can cook veg hakka noodles using 15 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Veg Hakka Noodles:
- Take 250 gm noodles
- Prepare 3 litre water
- Prepare To taste Salt
- Prepare 3 tbsp oil
- Provide 3 tsp chopped garlic
- Prepare 1 cup onion slices
- Get 1 cup cabbage
- Use 1 tsp chopped green chillies
- Use 1/2 cup carrot slices
- You need 1/4 cup green bell pepper slices
- Get 1 tsp soya sauce
- You need 1 tsp green chilli sauce
- You need 1/2 tsp vinegar
- Take 1 tsp black pepper powder
- Take 2 tbsp chopped spring onion for garnishing
Instructions to make Veg Hakka Noodles:
- First boil the noodles then strain it with cold water,coat it with little oil then keep it aside
- Now heat a pan put some oil when the oil is hot add chopped garlic,green chilies then add carrots,onions,cabbage bell pepper salt cook it for few minutes
- Then add the boiled noodles black pepper powder,soya sauce,green chilli sauce,spring onion stir it for few minutes then turn off the flame serve hot..
Made with fresh noodles, it has a strong flavour of soy sauce and garlic, which makes it an apt dish for kitty parties and celebrations. This time it was Perfect Veg Hakka noodles - Indo Chinese with a side of Today I am sharing this quick version of noodles which is loved by all with tips and tricks to get the perfect noodles every time. But in this indian style schezwan hakka noodles we will use dried red chillies. Schezwan veg noodles are fiery hot and made with boiled noddles and homemade schezwan sauce. Veg Hakka Noodle Recipe, How To Make Veg Hakka Noodle Recipe.
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